Recombinant Clostridium botulinum Penicillin-binding protein 1A(pbpA),partial
Recombinant Clostridium botulinum Penicillin-binding protein 1A(pbpA),partial

Western blot analysis of beta actin in COS7, Jurkat, C6 and 3T3 lysates using beta actin antibody (1:5000 diluted).

Recombinant Clostridium botulinum Penicillin-binding protein 1A(pbpA),partial
Cat：
GS11378
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Type：
Protein
Alias：
Peptidoglycan TGase DD-transpeptidase
Expressed Host：
E.coli
Species：
Clostridium botulinum (strain Hall / ATCC 3502 / NCTC 13319 / Type A)
Price：
＄
Data Sheet
MSDS
  • Product details
Product Name
Recombinant Clostridium botulinum Penicillin-binding protein 1A(pbpA),partial
Cat
GS11378
Expression Region
Uniprot ID:A5I6G4(663-830aa)
Alias
Peptidoglycan TGase DD-transpeptidase
Expressed Host
E.coli
Species
Clostridium botulinum (strain Hall / ATCC 3502 / NCTC 13319 / Type A)
Tag
N-terminal 6xHis-SUMO-tagged
Purity
Greater than 90% as determined by SDS-PAGE.
Endotoxin
No test
Buffer
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Biological activity
No test
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Type
Protein
Purposes
For research use only
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