Recombinant Pisum sativum Leghemoglobin Lb120-8
Recombinant Pisum sativum Leghemoglobin Lb120-8

Western blot analysis of beta actin in COS7, Jurkat, C6 and 3T3 lysates using beta actin antibody (1:5000 diluted).

Recombinant Pisum sativum Leghemoglobin Lb120-8
Cat：
GS12101
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Type：
Protein
Alias：
/
Expressed Host：
E.coli
Species：
Pisum sativum (Garden pea)
Price：
＄
Data Sheet
MSDS
  • Product details
Product Name
Recombinant Pisum sativum Leghemoglobin Lb120-8
Cat
GS12101
Expression Region
Uniprot ID:Q9SAZ1(2-146aa)
Alias
/
Expressed Host
E.coli
Species
Pisum sativum (Garden pea)
Tag
N-terminal 6xHis-tagged
Purity
Greater than 90% as determined by SDS-PAGE.
Endotoxin
No test
Buffer
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Biological activity
No test
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Type
Protein
Purposes
For research use only
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